Today is Columbus Day, a holiday in which our Italian friends celebrate their history and culture. And we’re celebrating our Italian friends! What other group of people can boast that they gave our country Chianti, Verdi, Sophia Loren and the two best members of the Rat Pack. (Sorry, Sammy and Joey.) And we can’t forget one of the finest gifts that they’ve ever given us….cannoli!
Cannoli are Sicilian pastry deserts…tube shaped shells of fried pastry dough, filled with a sweet, creamy ricotta filling.
Here in New York City, folks can find probably the best cannoli north of Palermo.
Ferrara Bakery & Cafe, on Grand St. in LIttle Italy ship their goodies all over the US! Try the cannoli hand-dipped in delicious dark chocolate.
Also located in Little Italy, Caffe Palermo, on Mulberry St. serves up some delicious specimens. They buying viagra actually sponsor a Cannoli Eating Contest during the Feast of San Gennaro, so clearly they take those little cream-filled rolls seriously.
Right here on Bleecker St. in the West Village, you can find Pasticerria Rocco. Grab a regular cannolo, one dipped in chocolate or a Black & White (dipped in white and milk chocolate).
The East Village contributes to our cannoli cravings with Veniero’s Pasticerria on East 11th St. actually sells a do-it-yourself kit that they’ll ship anywhere in the continental US. They provide the cream and the shells, but separately, so when you assemble them the pastry tube doesn’t get mushy (a cannoli Cardinal Sin).
Happy Columbus Day!